Optional: Beverages
BUBBLY
Sorelle Bronca Prosecco, Italy ($24)
fresh-cut pear | apple | well-balanced | bright acid | dry
Graham Beck Brut Rosé, South Africa ($28)
subtle red berries | hints of lavender | elegant and structured
Rare Wine Co. NV Champagne Brut ‘Le Mesnil’, France ($62)
Grand Cru | complex, elegant, and toasty | 4.7/5 tasting score
WHITE
Vogelzang Sauvignon Blanc 2014, Happy Canyon ($24)
jasmine | honeysuckle | ripe tangerine | light minerality
Királyudvar Tokaji Furmint Sec 2014, Hungary ($28)
dry | fresh acidity | delicate white flowers | lingering finish
Domaine Roger Moreux Sancerre "Les Bouffants", France ($38)
wild flowers, fresh figs | great minerality | refreshing finish
Rieflé Grand Cru Steinert Pinot Gris 2011, France ($42)
smooth | zesty yellow fruits | candied quince and fig
Scribe Chardonnay 2015, Carneros ($44)
refreshing | unoaked | bright fruit | structured body
Domaine Guy Amiot Chassagne-Montrachet 2013, France ($116)
medium body | nectar | golden apple and pear
RED
Pavia Barbera 'Blina' 2015, Italy ($20)
luscious | bright berries | long finish | classic Barbera
Esoterica Pinot Noir 2016, Carneros ($24)
ripe dark fruit | light vanilla | soft on palate | smooth finish
Alvaro Palacios 'Camins del Priorat' 2016, Spain ($32)
cariñena, grenache, cab, syrah | cassis | plum | woodsmoke
Green and Red 'Tip Top' Zinfandel 2013, Napa Valley ($35)
cherry, raspberry, laurel, sage | an industry insider favorite
Cune Reserva Rioja 2013, Spain ($36)
red autumn fruit | warm spices from fine oak | bright finish
Holus Bolus Syrah 2013, Santa Ynez Valley ($39)
blueberries | spice | floral notes | long finish
Adaptation Cabernet Sauvignon 2015, Napa Valley ($67)
red berries | dried herbs | espresso and cocoa | fresh acidity
Favia Cerro Sur Cab Franc Blend 2014, Napa Valley ($202)
cab franc & cab sauv | black tea | cinnamon and resin on the nose
TO FINISH
Jules Taylor Late Harvest Sauvignon Blanc 2015 ($27)
honeysuckle and spiced orange | ripe stone fruits | hints of cloves
Historic Series Charleston Sercial Madeira ($70)
“Like a salted caramel without its sugar.” - Alice Feiring, WSJ
BEER
Easy Jack Session IPA, 12oz ($4)
citrus on the nose | pine and malt on the palate | 4.5% abv
Trumer Pils, 12oz ($4)
distinct hops | high carbonation | light body | 4.8% abv
Deschutes Mirror Pond Pale Ale, 12oz, ($4)
cascade hops | citrus and floral notes | caramel malt | 5.0% abv
Deschutes Black Butte Porter, 12oz, ($4)
chocolate, coffee | roasted finish | smooth, drinkable | 5.2% abc
Stone Delicious IPA, 12oz ($5)
gluten reduced | Lemondrop and El Dorado hops 7.7% abv
Lagunitas A Little Sumpin' Sumpin' Ale, 12oz ($6)
pale wheat ale | smooth and silky | apricot and spice | 7.5% abv
NON-ALCOHOLIC
Martinelli’s Apple Juice, 10oz ($2)
100% pure apple juice | no sugar added
La Croix, 12oz ($2)
sparkling water | various flavors | individual size can
San Pellegrino, 250ml ($2.50)
sparkling water | no added flavors | individual size bottle
San Pellegrino, 750ml ($5)
sparkling water | no added flavors | glass bottle
TEA
Complimentary with reservation, when pre-ordered.
Equal Exchange Organic Teas
Jasmine Green
Earl Grey
Chamomile (caffeine free)
Peppermint (caffeine free)
Coffee
Choose your favorite brew.
Equal Exchange Coffee, 12oz bag ($16) pre-ordered
Equal Exchange’s Mind Body Soul (organic), a smooth and balanced blend with hints of dark chocolate, almond, malt
We grind the beans just before your event
French presses and a scale are available onsite
Bonavita coffee makers are available for rent; includes filters, milk, and sugar
Nespresso Coffee, 7.5oz pods ($2.50) pre-ordered
Nespresso machine rental required; includes milk and sugar
Variety of pods: Odacio, Stormio, Giornio, Decaffeinato
We collect and send back the pods for recycling
Cookhouse Cold Brew
Complimentary with reservation, when pre-ordered
Sugar available; BYO milk/creamer of choice
Please note
Availability is not guaranteed; pre-order wines, coffee, or tea at least 14 days in advance if you’d like a certain amount. It's especially helpful for whites and bubbles, so we can chill them prior to guests' arrival.
Wines and beers are stocked by default, with about 4 of each white wine or bubbly, 3-12 of each red wine, and 40 beers. You only pay for what you open.
There is a $10 BYOB fee per 750ml of wine (that’s a standard bottle size) of wine or 72oz (that’s a standard six-pack) of beer that you bring and open.